Q: DO I GET A TASTING?
A: Definitely! You’ll get a complimentary tasting 6-8 weeks prior to the wedding to help you make final menu selections.
Q: DO YOU HAVE RECOMMENDED VENDORS FOR MUSIC, FLOWERS, HAIR AND MAKEUP, ETC?
A: Yes, we’ve compiled a list of recommended professionals to handle all aspects of planning the wedding. View them here. Please note: any outside vendors must provide a certificate of liability insurance to work in the hotel.
Q: DO YOU ALLOW OUTSIDE CATERERS?
A: No, however exceptions can be made for catering some specialized items or for religious reasons.
Q: CAN YOU ACCOMMODATE ALLERGIES, DIETARY RESTRICTIONS OR CHILDREN’S MEALS?
A: If you let us know in advance, we’ll certainly meet any restrictions.
Q: ARE CHAIRS PROVIDED? HOW MANY?
A: Yes, we have about 200 chairs.
Q: HOW MUCH IS THE DEPOSIT FOR EACH SPACE, IS IT REFUNDABLE?
A: Deposits are typically 1/3 of the total costs of the event, based on minimum guaranteed amount of guests.
Q: WHAT'S YOUR WEATHER CONTINGENCY PLAN FOR OUTDOOR SPACES?
A: The Ballroom would be used for indoor ceremonies and our restaurant Bistro 72 would be used for an indoor cocktail hour.
- ceremony in grand ballroom and speakeasy reception
- weddings- book the entire hotel. guests pay
- $7,500 for Venue per weekend- all rooms tap room lobby ballroom (potential to keep lobby open during Saturday morning)
how do we make it so its easier for guests to book their rooms via the website. Guests book their websites online a month before. any remaining rooms are their responsibility. If rooms are not booked by this time- the remaining open rooms are the bride/groom responsibility.